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A Guide to Ovens and Hobs Hobs and ovens provide modern, sleek style to any kitchen and can be easily integrated into your worktops and kitchen units. Explore our complete range of ovens and hobs today. Electric hobs provide heat via different looking 'cooking rings' that can range from four to six power levels. They can take some time to warm up and cool down. Types of hobs The stove top, kitchen hob or range cooker (the latter is the main cooking appliance that you roast and bake your food in) is a crucial part of every home. It is used to cook all manner of meals, and as such it's crucial to select the best hob to suit your cooking style. There is a hob for everyone, no matter if you're a pro chef who is a perfectionist or a busy home cook looking for speed. Induction and electric ceramic hobs have a frameless, flat design that improves the sleek appearance of any kitchen. They are equipped with four or five cooking zones each one operated independently by a separate dial. This allows you to choose of boiling potatoes on one ring and sautéing sausages on a different ring – ideal for busy families. They also are quick to heat up and have a an even surface that makes them easy to clean. They can be more costly than gas hobs and may take longer to heat and cool down. Gas hobs offer instant heat and allow for precise control, which makes them popular among chefs. They're also secure with built-in flame failure safety systems that cut off the gas supply if there's a leak. They may be less efficient than electric or induction hobs. They are also more difficult to clean due to the pan's support and stove burners. Plate hobs are the classic design of the hob that has been in use for decades. They have a flat surface with gas or electric rings that heat up when you turn the dial. They are cost-effective, but they are not ideal for cast-iron cookware as they don't evenly distribute heat across the entire surface. Induction hobs are able to heat your pan directly, instead of heating the surface of the hob as with traditional hobs. They are safer as there is no open flame. They are also easy to clean. They're also more expensive than gas or electric hobs, and take longer to warm up and cool down. Gas hobs A gas hob is a common choice for home cooks due to its speedy heating capability and easy control. There are usually models that offer between two and six burners. Some models have a wok-burner to cook stir-fry. Some hobs have a visual indicator that lets you know whether the burner is running or off. They heat food quicker than induction or electric models, and are therefore perfect for kitchens that are busy. They are cheaper to run than electric hobs if you make use of renewable energy sources. You can pick between built-in or freestanding gas hobs. If you're planning to redesign your kitchen, the freestanding models are more suitable since they can be moved easily. They aren't easy to install, and may require you to rip out your carpentry work. This isn't a good choice for every home. Freestanding models feature a smooth, flat surface that makes them easier to clean than other types of hobs. They usually have sleek, stainless steel trims, which can be incorporated into many kitchen designs. Some models even come with touch-sensitive controls as well as an energy boost feature that allows you to increase the intensity of a particular burner by up to 50%, meaning you can bring a pan of water to the boil in no time. Certain gas hobs are equipped with an automatic safety feature that shuts off gas supply once the flame goes out. This means that you don't have to worry about accidentally setting off the fire. Gas hobs can be cheaper to run than electric hobs, and they allow for precise temperature control. It's worth mentioning that gas hobs produce carbon dioxide when they burn, which may be a problem for eco-conscious consumers. Luckily, there are now models that don't produce any CO2 whatsoever when they're in use. These 'zero-emission gas hobs or eco-friendly gas stoves' have all the features of a conventional gas stove but emits zero CO2. Electric hobs A common option for kitchens of all types electric hobs have a range of advantages over other types of cooker. Electric hobs can heat up and cool off quicker than gas hobs. This means that less residual heat is left after the cookware is removed. They also cook more consistently and are less prone to hot spots than gas models. Because they are electric, they require less maintenance and are cheaper to operate than gas. Typically used in modern kitchens, ceramic or glass electric hobs provide an elegant and fashionable appearance that is both easy to clean and safe to contact. Their flat surface makes them a favorite choice for those with children, since they're less likely to be scratched or smashed by heavy pans. They're also fairly inexpensive to run and can be repaired when damaged. Ceramic hobs heat directly in the pan, in contrast to traditional plate hobs that use coils to heat the pan. They are able to heat and cool faster and can be used for any cookware. They're generally more expensive than electric plate hobs but they'll help you save money on energy costs in the long run due to their high efficiency and the way they convert almost all the electrical energy into usable heat. It is crucial to keep your ceramic or tempered glass cooktop regularly to avoid any issues. Cleaning the cooktop using non-abrasive cleaners is highly recommended, as is looking for and replacing any faulty heating controls and clearing out grates and burner caps regularly. It's also important to look out for any signs of gas odour as it could indicate an issue with gas lines or a gas leak. If you suspect this, it's advisable to contact a gas professional for assistance. Always ensure that the hob has cooled completely prior to cleaning in order to avoid severe damage. This will help avoid accidental fires or spills! Hobs with induction Induction cookers are an innovative alternative to traditional electric and gas hobs. They use an electric field instead of the cooktop in order to heat the pan. They heat up faster than other stoves, and will reduce energy consumption over the course of. The cooktop surface is cool to the touch. Many models are equipped with safety features, such as an automatic shutoff to avoid accidents. The majority of induction hobs have a ceramic or glass top and are powered by an alternating current, which creates the magnetic field to heat. Induction-compatible pans must have an even base and a steel core. oven hob is activated when the pan is placed over the cooking zone. Most hobs have an 'bridging zone' that can connect two zones to allow for larger pans. ovens hobs are renowned for their efficiency. Many people report an improvement in their overall energy bills when they change to one. They are also believed to be more secure since the cooktop's surface stays cool to the edge, reducing the risk of burns. Additionally, it only heating the pan and its contents. This makes them safer for children than electric or gas hobs that can get very hot and pose a burn hazard. Most induction cooktops come with a variety of control types. The most basic is the simple power bar or touch bar that sits on top of the hob. Others come with an all-inclusive display that displays all the options available, and allows you to easily adjust the power levels as well as set timers. The more advanced models of induction hobs include many small copper coils that are tightly connected beneath the cooktop, and the magnet under each one will sense the pan you are placing it. Then, it activates the appropriate coil to fit the pan's size and shape. All of our ovens and hobs are available as stand-alone models or seamlessly integrated into kitchen's units and worktops for a a sleek, seamless look. Our entire range of products ranges from slick black and stainless-steel finishes to on-trend copper and ceramic. Make sure you check out our other appliances too, including dishwashers, refrigerator freezers, and washing machines to get your kitchen running just as it should.